Licences & Certificates

Australia is globally admired for its strict and comprehensive regulatory controls to ensure therapeutic and food products conform to the highest quality and safety standards. Tripak Pharmaceuticals has the necessary quality certifications demonstrating a high standard of manufacturing operations that will exceed expectations. Over the last 30 years, Tripak has continued to introduce new and leading production capabilities while maintaining a full TGA (GMP) accreditation to medicinal standards.

TGA (GMP) Medicinal Manufacturer and Laboratory Testing

  • Licence Number: MI-10012005-LI-000350-2
  • Licence Number: MI-2013-LI-03948-1

The TGA regulates therapeutic goods through: the enforcement of standards, licencing of Australian manufacturers and verifying overseas manufacturers’ compliance with the same standards as their Australian counterparts.

U.S Food and Drug Administration (FDA) - Registered Facility

  • Regristration Number: 14010349886

The Food and Drug Administration (FDA) is responsible for protecting the public health by ensuring the safety, efficacy, and security of foods, human and veterinary drugs, cosmetics, biological products, and medical devices.

Organic Food Chain (OFC) – Certified Organic Processor of Cosmetics, Haircare and Skincare Products

  • Certified Organic Number: 0681

The Organic Food Chain (OFC) is an approved organic certifying organisation recognised by the Department of Agriculture, Water and the Environment under The Export Control (Organic Produce Certification) Orders.

Safe Food Production Queensland – Dairy Processor

  • Accreditation Number: 124666000
Safe Food regulates the primary production and processing of meat, eggs, dairy, seafood and horticulture in Queensland, Australia and ensures Queensland’s food production systems meet national food safety standards.

Food Business Licence – Queensland Food Manufacturer

  • Licence Number: FP000577
The Redland City Council regulates Food Business Licences according to the Food Act 2006 which enforces standards of food manufacturing, significantly changing the condition or nature of food by any process, bottling or canning food and packing unpackaged food. 

Department of Agriculture and Water Resources (DAWR) – Export Dairy Licence

  • Regristration Number: 6924

The Australian Department of Agriculture and Water Resources regulates the export of dairy products from Australia. This ensures that goods comply with export laws and meet importing country requirements.

Certification and Accreditation Administration of the People’s Republic of China (CNCA)- Import Accreditation for powders containing dairy

  • Regristration Number: 6924

The CNCA implement laws, regulations and rules related to certification and accreditation, safety licence, hygiene registration and conformity assessment; To work out, promulgate and organise to implement policies, regulations and stipulations related to supervision and administration over certification and accreditation.

For more information on how we can help, please contact us today.